Cheese Knife by Rada - Silver or Black Handle
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Rada Serrated Cheese Knife with Forked Tip for Hard and Soft Cheese
Charcuterie boards look great until you try to hack through a wedge of aged gouda with a butter knife and wind up with cheese confetti. This Rada serrated cheese knife handles the whole board - firm cheddar, waxy manchego, soft brie - and finishes each slice with a forked tip that lifts the piece straight onto a cracker. One tool, one pull, no arm workout.
The 5.25 inch blade is hollow-ground T420 surgical-grade stainless steel with a wide serrated edge and cutouts along the spine. Those cutouts do two jobs: they break the surface tension so soft cheese does not glue itself to the blade, and they let sticky slices drop free instead of riding the knife back to the board.
What Makes This Cheese Cutter a Cut Above
- Wide serrated edge - sawtooth teeth grip waxy rinds and firm cheddar without crushing the wedge next to it
- Cutout blade - holes along the spine let brie, havarti, and chevre release cleanly instead of sticking
- Forked serving tip - spear a slice and move it to the plate without switching tools or using fingers
- T420 surgical-grade stainless steel - hollow-ground and hand-sharpened in Iowa, so the edge holds up snack after snack
- Black resin or silver aluminum handle - both are dry-in-hand comfortable and shrug off charcuterie oils; pick your style in the variant dropdown
- 5.25 inch blade, 9 5/8 inch overall - long enough for a full brick, short enough to plate slices with control
- Lifetime warranty from Rada Cutlery - if it ever fails from a manufacturing defect, they replace it
Built for the Cheese Course, Charcuterie Board, and Everyday Snack Attack
Reviewers reach for this one beyond the cheese course. The forked tip and serrated edge handle crusty bread, ripe tomatoes, even citrus without a second thought, so the knife earns its drawer space long after the party wraps. Prefer a classic silver aluminum handle instead of the black resin? Pick it in the variant dropdown up top.
Why Kooi Housewares Carries Rada Cutlery
Rada has been forging knives in Waverly, Iowa since 1948, and the whole family-scale operation still runs out of that same small American town. Every blade is hollow-ground, every edge is hand-sharpened, and the lifetime warranty is honored by real people. That is the kind of no-drama craftsmanship Kooi Housewares stocks, because we would rather sell you one knife that lasts twenty years than five that die in the dishwasher. Not sure which Rada knife fits your kitchen? Email us at support@kooihousewares.com and we will help you pick.